Chef Marko's Upcoming Virtual Classes!

Composed Salad

Restorative Soups

Raspberry Coulis

Plant Based Stocks

 Teach Flavor

Inspire Wellness

Serve Community

​

I provide practical culinary education to create community access to healing foods, emphasizing plant based/locally sourced organic menus, time saving culinary techniques, cost effective sourcing strategies and a commitment to expanding environmental awareness. Each class provides a hands on opportunity to improve your knife skills, flavor building techniques, nutritional aptitude and presentation capability. I value justice, diversity, inclusion and community.  

​

​